We invite you on a tour:

Sky Bridge + Waterfall + RC “Arkhar”

Tour Program

We invite you to spend a great weekend with AUTENTIK Travel Community.

Day 1

15:00 – Meeting at the parking lot of “Tommy Mall”
15:00 – Shopping at “Frunze” supermarket (Tommy Mall)
15:30 – Departure to Chon-Kurchak gorge
16:30 – Arrival at the bridge
— Free time, photos
17:30 – Descent to the waterfall
18:30 – Departure from the gorge
19:30 – Recreation Center “Arkhar”
— Free time, photos, rest
20:30 – Departure to Bishkek
21:30 – Arrival in Bishkek

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Sky Bridge + Waterfall + RC “Arkhar”

Dates of tours: 30.08; 06.09; 13.09; 20.09; 27.09; 04.10; 11.10; 18.10; 25.10; 01.11

Duration: 1 Day

Price: Per person: 950 KGS

Important Information

Price: Per person: 950 KGS

— Transportation (round trip)
— Guide services

— Personal expenses

Frequently Asked Questions

In the Kyrgyz Republic, summer means bright sunshine, mountain winds, and cool nights. To make your trip comfortable and easy, make sure to pack the right clothes and essentials.

It’s hot in the valleys during the day, so bring lightweight cotton or linen clothing that breathes and protects from the sun. A hat, cap, or scarf is a must. Sunglasses and sunscreen with high SPF will help you avoid sunburn. In the mountains, the heat gives way to coolness — in the evening and morning you’ll need a warm sweater or windbreaker. A light raincoat or jacket will come in handy in wet weather.

For city walks — comfortable sneakers.
For the mountains — sturdy trekking boots with good soles.
For relaxing by lakes or in yurts — light flip-flops or sandals.

Each group is provided with a basic first aid kit, antiseptic, and wet wipes from our tour company — we take care of your health and safety. You should bring your own personal medicines and any specific medications you may need. Don’t forget sunscreen and mosquito repellent.

Our buses are equipped with chargers for your devices, but we recommend bringing your own as well. Don’t forget your smartphone with a camera and a power bank — in the mountains, power outlets may not be available. We suggest downloading offline maps and guides in advance.

If you want to capture the best moments of your trip, you can use the services of our professional photographer and videographer. You’ll get beautiful photos and videos as a keepsake.

Before traveling to the Kyrgyz Republic, it’s important to plan everything well so that nothing distracts you from enjoying the beauty of the country.

Citizens of most CIS countries do not need a visa — just take your passport and head for adventure! For tourists from other countries, an e-visa can be obtained via the website eVisa.kg — it’s fast and convenient, and we are always ready to assist with instructions.

The national currency in the Kyrgyz Republic is the som (KGS). It’s best to exchange money at official exchange offices or banks in Bishkek and other major cities. In the mountains and small settlements, cash is often the only payment method, so bring enough soms with you.

Summer weather is changeable: hot sun in the valleys is replaced by coolness in the mountains, and short rains are possible. Before your trip, check the forecast to know exactly what to pack. Evenings and nights in the mountains can be chilly, so don’t forget warm clothes.

Our comfortable buses have Wi-Fi, so you can always stay connected. Most hotels also offer internet. If you want stable connectivity on the go, we can provide you with a tourist SIM card at a good rate. Even without it, urban areas have good coverage, and mobile networks work in most popular tourist spots in the mountains.

Hospitality and respect for traditions are highly valued in the Kyrgyz Republic. When entering a house or yurt, it is customary to remove your shoes. Do not refuse offered food — it’s a sign of respect to the hosts. In rural areas, dress modestly and behave politely, respecting local customs.

  • Beshbarmak — boiled meat with noodles, a symbol of Kyrgyz cuisine.

  • Lagman and manty — popular meat dishes with an Eastern touch.

  • Kymyz — fermented mare’s milk, a traditional nomadic drink.

  • Flatbread baked in a tandoor — served with almost every meal.

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